Found this 1930's Favorite Stove on Ebay and then again on Craigslist. We were planning to add a shiny new commercial style range to our kitchen in the remodel. But I find this period stove oh so charming and tempting. It has two ovens which is a plus as well. Aesthetically it is perfect but I don't know how hard they are to cook on.
So for a kitchen remodel update we finally made a decision on the great farmhouse sink debate. We chose the white farmhouse sink from Ikea over the hammered nickel. Thanks for all your input. It is beautiful, classic, easier to clean and easy on the wallet.
One thing about the process taking some time is that it gives you an opportunity to tweak the original plan a bit. We decided to forgo the black granite in favor of some white carrera marble. It is more in keeping with the period of the house and should help make the small 1920's kitchen feel just a little larger.
above and below :Photos by Jose Picayo via House Beautiful.
So what do you think? Should I make an offer on the vintage green 1930's Favorite Stove or stick with the new and shiny stainless commercial type planned? Thanks in advance for your opinion!